Manny's Restaurant

La Crosse, WI

This 5,600 square foot wood frame building was a partnering project between Wieser Brothers, MBA Architects, and the owners to come up with a unique design to include a state-of-the-art kitchen with walk-in cooler and freezer. The building has an open truss design along with a full bar.

Many specialty items imported from Mexico were implemented in the design to provide a unique dining experience.